Suggested meat:

1 pound ground beef, cooked and cooled

How to freeze and cook:

1. Add cooked and cooled ground beef to freezer bag.

2. Massage bag to evenly cover meat with liquids from meal.

3. Close bag removing as much air as possible. Freeze flat.

4. Thaw overnight in fridge.

5. Place meat mixture in slow cooker and cook on low 3-4 hours.

6. During last 15 minutes, boil pasta, drain, and stir into meat mixture in crock pot.

7. Sprinkle cheese on top before serving. Can top with favorite taco toppings like sliced jalapenos, sour cream, and avocado.

Shopping List:

Optional: favorite toppings like sliced jalapenos, sour cream, avocado